Fiesta Salad with Shrimp. Ingredients: Salad (Romaine Lettuce, Cooked Shrimp *** Pico De Gallo [***Jalapeno Peppers], Fire Roasted Corn, Cooked Black Beans, Lime, Tortilla Strips ***), Creamy Poblano
Potential contamination with Salmonella.
Yes — 1 shrimp recall is active as of October 27, 2026
Yes. As of October 27, 2026, 1 shrimp recall is active in the last 90 days: Taylor Fresh Foods Inc: Fiesta Salad…. Each one is listed below with its date, agency, affected states and severity. Do not use a recalled product — return it or throw it away.
· Sources: FDA and USDA (FSIS)
| Date | Product | Agency | States | Severity |
|---|---|---|---|---|
| Taylor Fresh Foods Inc: Fiesta Salad with Shrimp | FDA | AL, AR, FL +24 | Class I |
Check the brand, lot number and best-by date on your package against the list below. Do not eat a recalled product — return it for a refund or throw it away. If you ate it and feel ill, call your doctor and mention the recall.
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Potential contamination with Salmonella.
Ajinomoto Tai Pei Shrimp Fried Rice (48oz boxes, UPC 070077811465) recalled due to glass fragments (1-3cm long) found in product. Risk of mouth and throat injury to all consumers.
H & N Group Inc. frozen cooked shrimp (1 lb bags, UPC 041220333035) recalled due to potential radioactive cesium-137 contamination from unsanitary manufacturing conditions, posing health risks to all consumers.
Geissler's Supermarket Shrimp Tempura and Spicy Shrimp sushi products contain undeclared wheat allergens, posing risk to people with wheat allergies or celiac disease.
Geissler's Supermarket recalled Shrimp Tempura and Lobster Roll because it contains undeclared wheat. People with wheat allergies are at risk of serious allergic reactions if they consume this product.
LuLu Chinese Express Sweet and Sour Shrimp with Fried Rice is recalled because soy allergen wasn't listed on the label, risking allergic reactions in people with soy allergies.
Raw shrimp from Ben E Keith Foods was recalled because it was improperly stored at unsafe temperatures, creating risk of harmful bacteria. This affects anyone who purchased this product.
Albertsons ready-to-eat shrimp cocktail contains undeclared anchovy (fish allergen) not listed on the label, posing serious risk to people with fish allergies.
EZ Noble Sushi shrimp tempura and spice shrimp rolls contain undeclared egg and wheat, posing serious risks to people with allergies to these ingredients.
EZ Noble Sushi's 8 oz Spicy Shrimp Roll (expires 08/12/2022) contains undeclared egg and poses serious risk to people with egg allergies who could experience severe allergic reactions.
EZ Noble Sushi shrimp tempura & lobster rolls are recalled because they contain undeclared wheat, posing a serious risk to people with wheat allergies or celiac disease who may unknowingly consume them.
Whole Foods' Genji Sushi ONO SHRIMP POKE BOWLS are recalled due to Salmonella-contaminated frozen shrimp. Anyone who consumed this product may experience serious food poisoning.
Whole Foods' Genji Sushi shrimp tempura kabuki rolls may contain Salmonella-contaminated shrimp. Anyone who purchased this product risks serious foodborne illness.
Mai Cuisine's Shrimp Veggie Lo Mein sold at Whole Foods Genji Sushi counters is recalled due to Salmonella-contaminated shrimp. Anyone who consumed this product risks serious foodborne illness.
Mai Cuisine's 12pc Shrimp Tempura Kabuki Roll sold at Target in Northern California is recalled due to Salmonella-contaminated shrimp. Risk of serious foodborne illness affects anyone who consumed this product.
Spicy Shrimp Tempura Rolls sold at New Leaf Community Markets in Northern California are recalled due to Salmonella-contaminated shrimp. Anyone who purchased this product risks serious foodborne illness.
Mai Cuisine's Shrimp Tempura Kabuki Roll from Whole Foods contains potentially contaminated shrimp that may cause Salmonella food poisoning. Anyone who purchased this product should not eat it.
Spicy Shrimp Tempura Rolls sold at Whole Foods' Genji Sushi counters are recalled due to Salmonella-contaminated shrimp. Anyone who consumed these rolls risks serious foodborne illness.
Spicy Shrimp Inari sushi from Whole Foods' Genji Sushi counters is recalled due to Salmonella-contaminated shrimp. Anyone who purchased this product risks serious food poisoning.
Spicy Shrimp California Rolls sold at Whole Foods Genji Sushi counters are recalled due to Salmonella-contaminated shrimp. Anyone who purchased this product risks serious foodborne illness and should not consume it.
Mai Cuisine Shrimp California Roll from Whole Foods' Genji Sushi counters is recalled due to Salmonella-contaminated shrimp. Risk of serious foodborne illness affects all consumers who purchased this product.
Spicy Shrimp Inari sushi from Whole Foods' Genji Sushi counters is recalled due to Salmonella-contaminated shrimp. Anyone who purchased this product risks serious food poisoning and should not consume it.
Mai Cuisine Shrimp Summer Rolls sold at Whole Foods Genji Sushi counters may contain Salmonella-contaminated shrimp. This bacteria causes serious food poisoning, especially in young children, elderly, and immunocompromised people.
Mai Cuisine's Spicy Shrimp Tempura Roll sold at Whole Foods Genji Sushi counters is recalled due to Salmonella-contaminated shrimp. Anyone who consumed it may experience serious food poisoning symptoms.
Mai Cuisine Shrimp California Rolls sold at Whole Foods Genji Sushi counters are recalled due to Salmonella-contaminated shrimp. Risk of serious foodborne illness affects all consumers, especially children and elderly.
Double Shrimp BBQ Roll sushi from Whole Foods Market Genji Sushi counters may contain Salmonella-contaminated shrimp. This bacteria causes serious food poisoning, especially in young children, elderly people, and those with weakened immune systems.
Mai Cuisine Shrimp Mango Fresh Rolls sold at New Leaf Community Markets in Northern California are recalled due to Salmonella-contaminated shrimp. Anyone who purchased this product risks serious foodborne illness.
Frozen cooked shrimp from Avanti Frozen Foods brands may be contaminated with Salmonella bacteria. Anyone who consumed this product could develop serious food poisoning requiring medical attention.
Whole Foods 365 brand cooked shrimp was recalled because some packages contained uncooked shrimp mislabeled as ready-to-eat. Consumers risk foodborne illness if eaten raw.
Unreported Allergens

Shrimp from other brands, searched on Amazon.
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Of the 30 most recent shrimp recalls, 18 named a pathogen. The rest were allergens (undeclared ingredients), foreign material, or labeling.
Salmonella is the most common cause of food-borne illness in the US. Symptoms (fever, diarrhea, cramps) start 6 hours to 6 days after eating; most people recover without treatment, but children under 5 and older adults are at higher risk.
FDA, USDA and CPSC recalls distributed to your state, updated hourly.
Yes. As of October 27, 2026, 1 shrimp recall is active in the last 90 days: Taylor Fresh Foods Inc: Fiesta Salad…. Each one is listed below with its date, agency, affected states and severity. Do not use a recalled product — return it or throw it away.
Check the brand, lot number and best-by date on your package against the list below. Do not eat a recalled product — return it for a refund or throw it away. If you ate it and feel ill, call your doctor and mention the recall.
Recall Watch pulls new notices from FDA and USDA (FSIS) every hour and republishes this page within the hour. It was last checked Oct 27, 2026, 11:02 AM ET. We count a recall as active for 90 days after it is issued, unless the agency closes it earlier. We hold 30 shrimp recalls on record in total.