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Verified · USDAClass I — Health RiskFood

Missa Bay LLC FSIS Products Produced With Romaine From the Salinas Recall 2019

Missa Bay LLCIssued November 22, 2019Updated Reviewed by the Recall Watch editorial team

Missa Bay LLC FSIS Issues Public Health Alert for Products Produced With Romaine From the Salinas, California, Growing Region — recalled per USDA on 11/22/2019. Reason: Product Contamination.

Agency
USDA
Issued
Nov 22, 2019
Brand
Missa Bay LLC
Distribution
1 states
Allergens
eggs
What to do right now

Steps to take for this recall

  1. Stop using it

    Take it out of rotation. Don't consume, wear, or operate.

  2. Verify the match

    Compare lot numbers, UPCs, and dates against your product.

  3. Return or dispose

    Follow the manufacturer's instructions to refund or safely dispose.

  4. Clean prep surfaces

    Wash any utensils, cutting boards, or containers that touched the product with hot soapy water.

Verified summary of the official U.S. Department of Agriculture (FSIS) notice · Issued November 22, 2019 · Last synced Oct 22, 2026

What's recalled

WASHINGTON, Nov. 22, 2019 The U.S. Department of Agriculture's Food Safety and Inspection Service (FSIS) is issuing a public health alert due to illnesses caused by E. coli O157:H7 associated with romaine lettuce from the Salinas, California, growing region. FSIS warns against consuming any wraps, sandwiches, prepackaged salad, salad kits, or other product containing romaine lettuce harvested from the Salinas, California, growing region. Additionally, consumers should not eat any salad products identified in a Missa Bay, LLC, recall announced by FSIS on November 21, 2019. On November 22, 2019, the Centers for Disease Control and Prevention (CDC) and Food and Drug Administration (FDA) advised consumers, retailers, and restaurants not to eat or sell any romaine lettuce harvested from the Salinas, California, growing region. Most romaine lettuce products at retail are labeled with a harvest location showing where they were grown. CDC and the FDA are advising that if this voluntary label indicates that the romaine lettuce was grown in Salinas (whether alone or with the name of another location) do not eat it. If the romaine does not have information about harvest region or does not indicate that it has been grown indoors (i.e. hydroponically- and greenhouse-grown), throw it away or return it to the place of purchase. FSIS-regulated establishments are advised not to serve, ship, or sell products that contain romaine lettuce from the Salinas, California, growing region. This advice includes all types of romaine lettuce from the Salinas, California, growing region, such as whole heads of romaine, hearts of romaine, and packages of precut lettuce and salad mixes that contain romaine, including baby romaine, spring mix, and Caesar salad. If you do not know the source of your romaine lettuce, and if you cannot obtain that information from your supplier, you should not serve, ship, or sell the product. Anyone concerned about an illness should contact a healthcare provider. E. coli O157:H7 is a potentially deadly bacterium that can cause dehydration, bloody diarrhea and abdominal cramps 28 days (34 days, on average) after exposure the organism. While most people recover within a week, some develop a type of kidney failure called hemolytic uremic syndrome (HUS). This condition can occur among persons of any age but is most common in children under 5-years old and older adults. It is marked by easy bruising, pallor, and decreased urine output. Persons who experience these symptoms should seek emergency medical care immediately. Consumers with food safety questions can call the toll-free USDA Meat and Poultry Hotline at 1-888-MPHotline (1-888-674-6854) or live chat via Ask USDA from 10 a.m. to 6 p.m. (Eastern Time) Monday through Friday. Consumers can also browse food safety messages at Ask USDA or send a question via email to MPHotline@usda.gov. For consumers that need to report a problem with a meat, poultry, or egg product, the online Electronic Consumer Complaint Monitoring System can be accessed 24 hours a day at https://foodcomplaint.fsis.usda.gov/eCCF/.

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Undeclared allergen alert

This recall involves undeclared allergens not listed on the label:

eggs

Why it was recalled

Product Contamination

e coli
Where was it sold
1 state

California

CA
Official noticefsis.usda.gov
More recalls like this
6 related — by brand, contaminant, and category

Frequently asked questions

Is the Missa Bay LLC recall still active?

This recall has been marked as completed as of October 22, 2026. Check with the manufacturer for current status.

How do I know if my Missa Bay LLC is affected?

All units of Missa Bay LLC matching the description above are affected. California

What should I do if I have the recalled Missa Bay LLC?

Do not consume or use this product. Return it to the store for a full refund, or dispose of it safely.